Danielle Doody 4 May 2021 a seasonal year, free food, herbal remedies, home apothecary, irish wild food, my herbal studies, my seasonal table, preserving the harvest, wild flowers, wild food foraging, Dandelion honey, Irish Forager How to make a Dandelion infused honey Danielle Doody 4 May 2021 a seasonal year, free food, herbal remedies, home apothecary, irish wild food, my herbal studies, my seasonal table, preserving the harvest, wild flowers, wild food foraging, Dandelion honey, Irish Forager One of the easiest, and loveliest, ways to preserve the bounty of a floral season is to make an infused honey. So many of our wild native flowers and also our non native garden varieties are edible. Some even have benefits to our health too.
